Bajer Estate

Bajer Estate offers exquisite culinary delights based on carefully produced Wangus meat, aged up to 60 days. Its tenderness, juiciness, and unique flavor guarantee an unforgettable experience for all lovers of quality food.
Specialties include grilled aged Wangus steak, which impresses with its rich flavor, the Bajerc burger, prepared from 30-day aged Wangus meat, and Wangus prosciutto and salami, made according to traditional recipes.

In addition, they also prepare delicious feasts for up to 15 people, always made from fresh homemade and local ingredients. Guests can enjoy culinary delights on the raft or on the terrace by the mill, where a pleasant atmosphere and connection with nature await them.

Bajer Estate particularly emphasizes respect for nature and the quality of local produce, which they lovingly prepare for their guests. You are invited to explore the estate, and you can also stay overnight at Villa Bajer.